Description
This smoky deli style chicken salad is made smoky by the smoked paprika that gives it a deeper flavor and contrasts nicely with the sweet pops of cranberry and the crunch of the pecans. A delicious lunch!
Ingredients
Scale
1 1/2 lbs shredded chicken
1 c celery, small diced
1/2 c pecans, chopped
1/2 c craisins
1/3 c green onions, chopped (about half a bunch)
1/2 c mayo
1 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp salt
Instructions
Add all ingredients to a large bowl and mix until thoroughly combined. Serve on top of greens or rolled in a large tortilla for a tasty and satisfying lunch.