{"id":52426,"date":"2020-07-03T07:45:00","date_gmt":"2020-07-03T11:45:00","guid":{"rendered":"https:\/\/www.ahealthysliceoflife.com\/?p=52426"},"modified":"2021-04-22T06:07:32","modified_gmt":"2021-04-22T10:07:32","slug":"portobello-mushroom-fajita-marinade","status":"publish","type":"post","link":"https:\/\/www.ahealthysliceoflife.com\/portobello-mushroom-fajita-marinade\/","title":{"rendered":"Honey Chili Lime Fajita Marinade"},"content":{"rendered":"

Put ’em on a tortilla, over grains and beans, or crunchy greens- this tasty honey chili lime fajita marinade works beautifully for chicken, steak, or even Portobello mushrooms!<\/em><\/p>\n

Craving Mexican-inspired meals? You may also like this Southwestern Sausage, Veggie, and Brown Ride Casserole<\/a><\/span>, these easy oven-baked bean burritos<\/a>, or this Easy Chicken Tortilla Soup<\/a><\/span>.<\/p>\n

\"Portobello<\/p>\n

This marinade creates the most flavorful and fresh fajitas, delicious wrapped in a tortilla or as a topping on a salad.<\/p>\n

We eat fajitas weekly and oscillate between chicken, steak, shrimp, and Portobello mushroom. This marinade will work on all of them!<\/p>\n

For the pictured Portobello mushroom fajita bowl above, layer the following:<\/p>\n