Description
Sweet with a hint of tart from lime makes this a refreshing summer treat.
Ingredients
Scale
- 2 1/2 cups Raspberries
- 3/4 cup Coconut Water
- Juice of 1 Lime
- 1/2 tsp Lime Zest
- 2 Tbsp Agave
Instructions
- Put all ingredients in a blender and blend until smooth.
- Pour into popsicle molds and freeze for a minimum of 4 hours.
- Makes 4 ice pops.