![\"munchkin](\"https:\/\/www.ahealthysliceoflife.com\/wp-content\/uploads\/2012\/10\/munchkin-meals-banana.jpg\" "\\"munchkin")
<\/a><\/p>\nThe next course is half a banana while she crawls around and I finish making breakfast.<\/p>\n
I scrambled egg with lots of cheese, red pepper, onion and parsley. Banana milk on the side.<\/p>\n If she\u2019s still hungry, which is hit or miss in the morning, I fill her up with toasted O\u2019s.<\/p>\n Now that’ we are on a 1 nap schedule a day (I finally admitted that 2 naps a day are behind us this past week), we stay busy in the mornings. We went to the library\u2019s story time, where she enjoyed watching the other kids and snacked on a Plum Organic\u2019s puree pouch.<\/p>\n Back home she was so hungry that I served her lunch and forgot to take a picture first.<\/p>\n It consisted of barley, zucchini, black beans, peas, green beans and carrots. Odd combo, right? Well, barley I already had made, then I saut\u00e9ed zucchini in olive oil, tossed in a handful of black beans and a handful of carrots, green beans and peas from a frozen mixed veggie bag. Sometimes I mix in balsamic salad dressing to give it more flavor. She likes that.<\/p>\n Afternoon snack is hit or miss. That day she shared a gigantic honeycrisp apple with me. We each ate half, then she enjoyed gnawing on the core.<\/p>\n Dinner was spaghetti squash and meat sauce.<\/p>\n And a couple handfuls of frozen peas. Yup, still frozen. She digs \u2018em.<\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n