{"id":21421,"date":"2014-04-14T07:32:37","date_gmt":"2014-04-14T11:32:37","guid":{"rendered":"http:\/\/www.ahealthysliceoflife.com\/?p=21421"},"modified":"2021-02-13T12:09:18","modified_gmt":"2021-02-13T17:09:18","slug":"weekly-meal-plan-in-pictures-2","status":"publish","type":"post","link":"https:\/\/www.ahealthysliceoflife.com\/weekly-meal-plan-in-pictures-2\/","title":{"rendered":"Weekly Meal Plan in Pictures"},"content":{"rendered":"
This weekend really felt like spring! Not only was it 75 and sunny, but it was packed full of fun outdoor activities, like our neighborhood Easter egg hunt.<\/p>\n
<\/a><\/p>\n Hailey must have a little of my Monica Gellar<\/em> side because she ended up collecting the most eggs for her age group and won a chocolate bunny. I was so proud!<\/p>\n <\/a><\/p>\n There was a slide and bouncy house that we took full advantage of\u2026<\/p>\n <\/a><\/p>\n but more than anything it was just great to be outside and play with friends.<\/p>\n <\/a><\/p>\n Saturday night was a feast compliments of Josh\u2019s Farmers Market. We grilled up shrimp and scallops fresh from the NC coast alongside some fresh veggies. I was on a spring fever high.<\/p>\n <\/a><\/p>\n Sunday included church, chores and then an afternoon of fishing on our friend\u2019s boat.<\/p>\n <\/a><\/p>\n Overall, this weekend was packed with enough spring fun to carry me a few more weeks!<\/p>\n Now onto the food! I won\u2019t deny that my desire to meal plan is fading at the end of pregnancy. I recall this happening last time, so I know it will be back with time, but right now nothing sounds all that great. I just want someone to tell me what to eat for the next 3 weeks, but I\u2019m fighting through it and at the end of each day, I am grateful that dinner is set. Here\u2019s what we had last week\u2026<\/p>\n <\/a><\/p>\n Grilled flank steak sliders (using this marinade<\/a>) with a kale and spinach pesto (recipe hopefully coming soon!) and a side salad.<\/p>\n <\/a><\/p>\n A slight variation of this 20 Minute Lemon Pesto Penne<\/a> \u2013 delicious!<\/p>\n <\/a><\/p>\n Grilled cheddar and onion dippers with homemade tomato soup with sweet onion and balsamic<\/a>.<\/p>\n <\/a><\/p>\n Grilled Mahi Mahi tacos with avocado salsa and cilantro crema<\/a>.<\/p>\n <\/a><\/p>\n Homemade wheat pizza with veggies and Applegate pepperoni (using this dough<\/a>)<\/p>\n and as a bonus, my favorite lunch of the week!<\/p>\n <\/a><\/p>\n Kale massaged in a drizzle of olive oil with pear, purple cabbage, blue cheese crumbles, avocado and Brianna\u2019s Blush Wine Vinaigrette<\/a>.<\/p>\n